Is Corn Nuts BBQ Crunchy Corn Kernels Gluten Free?
Description
Smoky barbecue flavor with intense seasoning and an aggressively crunchy, hard bite; small pieces deliver a prolonged crunch suited to casual snacking, party bowls, trail mixes, and game-day or bar accompaniments. Many customer comments frequently praise crispness and portability, while others note overly strong seasoning and very hard texture sometimes.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Smoky barbecue flavor with intense seasoning and an aggressively crunchy, hard bite; small pieces deliver a prolonged crunch suited to casual snacking, party bowls, trail mixes, and game-day or bar accompaniments. Many customer comments frequently praise crispness and portability, while others note overly strong seasoning and very hard texture sometimes.
Ingredients
Corn, Corn Oil, Contains 2% Or Less Of Salt, Spices, Monosodium Glutamate (Flavor Enhancer), Dried Tomatoes, Brown Sugar, Dried Garlic, Sodium Diacetate, Dried Molasses, Yeast Extract, Malic Acid, Paprika Extract, Natural Flavor, Sucralose, Acetic Acid
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.