Is Corn & Wheat Blend Tortilla Pescatarian?
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Why it's a maybe for pescatarian
- enzymes
- diglycerides
enzymes
Dietitian noteEnzymes are proteins added to foods as a modifier. Thy can come from animal, plant, or fungal sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
Water, Corn Masa Flour, Wheat Flour, Vegetable Shortening (Interesterified and Hydrogenated Soybean Oils), Vital Wheat Gluten, Modified Food Starch, Contains 1% or less of: Salt, Sodium Acid Pyrophosphate, Baking Soda, Mono-and Diglycerides, Cellulose Gum, Guar Gum, Fumaric Acid, Folic Acid, Enzymes, and Calcium Propionate, Sorbic Acid, Propoinic Acid, Benzoic Acid, Phosphoric Acid (To Preserve Freshness).
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