This product may or may not be vegetarian as it lists 1 ingredient that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Cottage Cheese, Small Curd, 2% Milkfat, Low Fat Vegetarian?

This product may or may not be vegetarian as it lists 1 ingredient that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.
Product Image

Description

Soft, slightly tangy curds with a creamy yet gently lumpy texture, offering a mild flavor. Commonly spooned onto fruit, stirred into salads, blended into smoothies, or used in baking and savory dips. Reviewers often note freshness, consistent curd size, and reliable versatility for sweet and savory uses. Everyday household preferences.

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Ingredients

Cultured Skim Milk, Cream, Salt, Vitamin A Palmitate

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

Where to buy

Cottage Cheese, Small Curd, 2% Milkfat, Low Fat is available at 2 retailers

WegmansMeijer

About this product

Cheese · Spreadable

Flavor
MildSavoryTangy
Texture
CreamyChunky
Commonly used for
SnackingToppingSalad