Is Country Crock Plant Butter Sticks with Avocado Oil Dairy Free?

Description
Smooth, mild buttery flavor with a soft, easily spreadable texture; commonly used on toast, for melting over vegetables, sautéing, and baking. Reviewers frequently note good spreadability and melting performance, convenient stick format, and occasional variation in firmness or slightly different taste compared with dairy butter, and generally positive usability observations.

Description
Smooth, mild buttery flavor with a soft, easily spreadable texture; commonly used on toast, for melting over vegetables, sautéing, and baking. Reviewers frequently note good spreadability and melting performance, convenient stick format, and occasional variation in firmness or slightly different taste compared with dairy butter, and generally positive usability observations.
Ingredients
Blend of Plant-based Oils (Palm Fruit, Palm Kernel, Canola and Avocado Oil), Water, Salt, Pea Protein, Sunflower Lecithin, Citric Acid, Vitamin A Palmitate, Natural Flavor, Beta Carotene (Color).
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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