Country Crock Plant Butter With Olive Oil
Description
Smooth, spreadable, mildly buttery flavor with a subtle savory note; creamy texture melts evenly when heated. Commonly used for spreading on toast, melting over vegetables, sautéing, and baking. Customer reviews frequently note good spreadability and consistent melt, while some mention variable flavor intensity and concerns about packaging and storage issues.
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Description
Smooth, spreadable, mildly buttery flavor with a subtle savory note; creamy texture melts evenly when heated. Commonly used for spreading on toast, melting over vegetables, sautéing, and baking. Customer reviews frequently note good spreadability and consistent melt, while some mention variable flavor intensity and concerns about packaging and storage issues.
Ingredients
Blend of Plant-based Oils (Palm Fruit, Palm Kernel, Canola and Olive Oil), Water, Salt, Pea Protein, Soy Lecithin, Citric Acid, Vitamin A Palmitate, Natural Flavor, Beta Carotene (Color). Contains Soy
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Diet Compatibility
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