Is Country Crock Shedds Spread Buttery Spread 32% Vegetable Oil Calcium with Vitamin D - 15 Oz Gluten Free?
Description
Provides a mild, rich flavor and smooth, creamy texture that spreads easily on bread, melts over vegetables, and suits baking and pan-frying. Shoppers often cite convenient spreadability, consistent taste, and good value; some reviewers, however, mention a less authentic flavor and occasional preferences regarding texture among different users and usages
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Description
Provides a mild, rich flavor and smooth, creamy texture that spreads easily on bread, melts over vegetables, and suits baking and pan-frying. Shoppers often cite convenient spreadability, consistent taste, and good value; some reviewers, however, mention a less authentic flavor and occasional preferences regarding texture among different users and usages
Ingredients
Purified Water, Soybean Oil, Palm Kernel And Palm Oil, Modified Tapioca Starch, Tricalcium Phosphate, Salt, Mono And Diglycerides, Lactic Acid, Potassium Sorbate (Used To Protect Quality), Lecithin (Soy), Natural Flavors, Vitamin A Palmitate, Beta Carotene (Color), Vitamin D3
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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