Is COUNTRY MACARONI SALAD MACARONI PASTA WITH MAYONNAISE, SOUR CREAM, DICED CELERY, BLACK OLIVES, GREEN ONIONS, CILANTRO AND PARSLEY, COUNTRY MACARONI GERD Friendly?
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Ingredients
COOKED MACARONI PASTA (DURUM WHEAT SEMOLINA NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MAYONNAISE (EXPELLER PRESSED CANOLA OIL, WATER. NON-GMO EGG YOLKS, APPLE CIDER VINEGAR, MUSTARD, ORGANIC SUGAR, SALT, SPICES), SOUR CREAM (GRADE A CULTURED CREAM CELERY, BLACK OLIVES (RIPE OLIVES, WATER, SALT AND FERROUS GLUCONATE [TO STABILIZE COLOR]), GREEN ONIONS, CILANTRO, PARSLEY, SEA SALT, ORGANIC SUGAR, APPLE CIDER VINEGAR, GARLIC POWDER MUSTARD POWDER, BLACK PEPPER, XANTHAN GUM, CAYENNE PEPPER.
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No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Pasta · Whole