Is Crab Delights Imitation Crab Dairy Free?
Description
This product delivers a mild seafood flavor with a firm, flaky texture, commonly used cold in salads and sushi or warmed in casseroles, pasta, and dips. Reviewers praise convenience and versatility; common critiques mention occasional sweetness, variable texture, and differing bite firmness across batches, reflecting mixed consistency and satisfaction reports.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
This product delivers a mild seafood flavor with a firm, flaky texture, commonly used cold in salads and sushi or warmed in casseroles, pasta, and dips. Reviewers praise convenience and versatility; common critiques mention occasional sweetness, variable texture, and differing bite firmness across batches, reflecting mixed consistency and satisfaction reports.
Ingredients
Alaska Pollock, Water, Potato Starch, Corn Starch, Sugar, Sorbitol, Egg Whites, Contains 2% Or Less Of: Snow Crab Meat, Mirin Wine (sake, Sugar, Salt, Water, Yeast Extract), Potassium Chloride, Salt Artificial Crab Flavor, Sodium Tripolyphosphate, Tetrasodium Pyrophosphate, Color Added, Carmine, Paprika Oleoresin. Contains Fish (alaska Pollock), Egg, Crustacean Shellfish (snow Crab).
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.