Is Crab Frozen Rangoon - 7oz - Archer Farms™ Gluten Free?

Ingredients

WONTON WRAPPER (ENRICHED WHEAT FLOUR [FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, LIQUID WHOLE EGG AND/OR EGG WHITE, WHEAT GLUTEN, SALT, MODIFIED CORN STARCH, PRESERVATIVES [CALCIUM PROPIONATE, POTASSIUM SORBATE, POTASSIUM CARBONATE], LEAVENING (SODIUM BICARBONATE]), CREAM CHEESE (MILK, CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM, PRESERVATIVE [SORBIC ACID]), CRAB MEAT (CRAB, WATER, SALT, SODIUM PHOSPHATE), WATER, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, ONIONS, MODIFIED CORN STARCH, SALT, SOY SAUCE POWDER (SOYBEANS, WHEAT, SALT), MODIFIED CELLULOSE, SPICE, XANTHAN GUM, PAR-FRIED IN NON-HYDROGENATED CANOLA OIL.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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