Is CRAB SMART SURIMI SEAFOOD STICKS, CRAB Gluten Free?

Ingredients

Fish Protein (Alaska Pollock And/Or Pacific Whiting, Msc Certified), Water, Cane Sugar, Wheat Starch, Rice Wine (Water, Sugar, Alcohol, Rice, Salt), Egg White, Contains Less Than 2% Of Calcium Carbonate, Fish Oil (Cod, Msc), Natural Flavor (Crab), Potassium Chloride, Potato Starch, Salt, Snow Crab Meat, Yeast Extract, Soy Lecithin, Carrageenan, Color Added (Caramel, Paprika, Tomato Lycopene).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

CRAB SMART SURIMI SEAFOOD STICKS, CRAB is available at 2 retailers

About this product

Seafood · Stick