Yes! We believe this product is Low FODMAP at 1 serving as there are no moderate or high FODMAP ingredients listed on the label.

Is Cracker Barrel Cracker Cuts Pepper Jack, Cheddar Jack, Asiago & Extra Sharp Cheddar Cheese Slice Variety Pack, 48 ct Tray Low FODMAP?

Yes! We believe this product is Low FODMAP at 1 serving as there are no moderate or high FODMAP ingredients listed on the label.

Description

Assorted sliced cheeses deliver varied flavors — spicy pepper jack, mild cheddar jack, nutty asiago and bold extra-sharp cheddar — with smooth, meltable textures ranging from creamy to slightly firm. Commonly used for sandwiches, burgers, crackers and melts. Reviews cite convenience and flavor variety; a few mention thin slices and packaging concerns.

Ingredients

Extra Sharp Cheddar Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Color).Contains: Milk.Asiago Fresh Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes.Contains: Milk.Cheddar And High-Moisture Monterey Jack Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Color).Contains: Milk. Monterey Jack Cheese With Jalapeno Peppers: Pasteurized Milk, Jalapeno Peppers, Cheese Culture, Salt, Enzymes.Contains: Milk

Spoonful app interface

Stop Searching. Start Scanning.

Get instant results with our mobile app

Instant barcode scanning

No typing needed

Multiple diet tracking

Combine as many as you need

Favorite products & lists

Save time on every shop

⭐️⭐️⭐️⭐️⭐️

Join 500,000+ happy shoppers

Download on App StoreGet it on Google Play

Free to download • No credit card required

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.