Is Cracker Jack The Original Caramel Coated Popcorn & Peanuts Gluten Free?
Description
Sweet, toffee-like flavor with crunchy clusters and occasional chewy pieces; nutty crunch punctuates every bite. Commonly consumed as a portable movie-night or event snack, party bowl filler, or nostalgic treat. Reviewers note consistent crunch, sticky clusters, occasional texture variability, and mixed comments about freshness and portion consistency and packaging concerns.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Sweet, toffee-like flavor with crunchy clusters and occasional chewy pieces; nutty crunch punctuates every bite. Commonly consumed as a portable movie-night or event snack, party bowl filler, or nostalgic treat. Reviewers note consistent crunch, sticky clusters, occasional texture variability, and mixed comments about freshness and portion consistency and packaging concerns.
Ingredients
Sugar, Corn Syrup, Popcorn, Peanuts, Molasses, Salt, Corn And/or Soybean Oil, And Soy Lecithin. Contains Peanut And Soy Ingredients. This Product Is Made In A Facility That Also Makes Products Containing Tree Nuts.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.