Is Craigs Raspberry Jam jar 375g Gluten Free?
Description
Bright, tangy raspberry flavor with a balance of sweetness and tartness; texture is moderately thick with visible fruit pieces and small seeds, offering spreadable consistency. Commonly used on toast, scones, pancakes, in sandwiches, as a filling for pastries or layered in yogurt and desserts. Reviews note reliable flavor and value.
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Description
Bright, tangy raspberry flavor with a balance of sweetness and tartness; texture is moderately thick with visible fruit pieces and small seeds, offering spreadable consistency. Commonly used on toast, scones, pancakes, in sandwiches, as a filling for pastries or layered in yogurt and desserts. Reviews note reliable flavor and value.
Ingredients
Sugar, Raspberries, Gelling Agent (Pectin), Food Acid (Citric Acid)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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