Is Creamfields Mozzarella 210G Low FODMAP?
Description
Mild, milky flavor with a soft, elastic texture that stretches when heated. Melts evenly for pizzas and baked dishes, slices cleanly for sandwiches and salads, and crumbles or pulls into strings for appetizers. Commonly used fresh on caprese, lightly warmed over pasta, or layered in casseroles for a creamy mouthfeel.
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Description
Mild, milky flavor with a soft, elastic texture that stretches when heated. Melts evenly for pizzas and baked dishes, slices cleanly for sandwiches and salads, and crumbles or pulls into strings for appetizers. Commonly used fresh on caprese, lightly warmed over pasta, or layered in casseroles for a creamy mouthfeel.
Ingredients
INGREDIENTS: Mozzarella Medium Fat Soft Cheese ( Milk ), Acidity Regulator (Citric Acid).
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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