Is CREAMY CHOCOLATE CHIP COOKIE FLAVORED PREMIUM ICE CREAM CAKE WITH CHIPS AHOY! COOKIE PIECES AND CHOCOLATE CHUNKS, TOPPED WITH RICH FUDGE AND WHIPPED ICING & CHOCOLATE CHIPS!, CREAMY CHOCOLATE CHIP COOKIE Alpha-Gal Friendly?

Ingredients

MILKFAT AND NONFAT MILK, CHIPS AHOY! COOKIES (ENRICHED UNBLEACHED WHEAT FLOUR(FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SEMISWEET CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, DEXTROSE, SOY LECITHIN), SUGAR, SOYBEAN AND/OR PARTIALLY HYDROGENATED COTTONSEED OIL, HIGH FRUCTOSE CORN SYRUP, LEAVENING (BAKING SODA AND/OR AMMONIUM PHOSPHATE), SALT,WHEY, NATURAL AND ARTIFICIAL FLAVOR, COLORED WITH (CARAMEL COLOR)), SUGAR, MILK CHOCOLATE FLAKES (SUGAR, WHOLE MILK POWDER, COCOA BUTTER, CHOCOLATE LIQUOR, CHOCOLATE LIQUOR ALKALI PROCESSED, DEXTROSE, MILKFAT, SOY LECITHIN, ARTIFICIAL FLAVOR), WATER, PARTIALLY HYDROGENATED PALM KERNEL OIL, CORN SYRUP, CONTAINS LESS THAN 2% OF THE FOLLOWING: WHEY, COCONUT OIL, DEXTROSE, HIGH FRUCTOSE CORN SYRUP, SEMISWEET CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, MILKFAT, COCOA BUTTER, SOY LECITHIN, NATURAL FLAVOR), MONO AND DIGLYCERIDES, COCOA ALKALI PROCESSED, PROPYLENE GLYCOL MONOESTERS, NATURAL AND ARTIFICIAL FLAVOR, GUAR GUM, SALT, SKIM MILK, SODIUM ALGINATE, DISODIUM PHOSPHATE, TO PRESERVE FRESHNESS (POTASSIUM SORBATE), SOY LECITHIN, SODIUM CASEINATE, CALCIUM SULFATE, CALCIUM CASEINATE, POLYGLYCEROL ESTERS OF FATTY ACIDS, CELLULOSE GUM, POLYSORBATE 60, CARBOHYDRATE GUM, SOY PROTEIN ISOLATE, CARRAGEENAN, NATURAL FLAVOR, XANTHAN GUM, ARTIFICIAL COLORS (BLUE 1, BLUE 2, RED 3, RED 40, YELLOW 5, YELLOW 6).

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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Ice Cream · Frozen