Is CREAMY HARVEST TURKEY SOUP Vegetarian?

Ingredients

TURKEY STOCK (WATER, TURKEY BASE [COOKED TURKEY, SALT, CHICKEN FAT, SUGAR, MODIFIED FOOD STARCH, NATURAL FLAVORING, AUTOLYZED YEAST EXTRACT, DRIED WHEY, DEXTROSE, TURKEY BROTH, CARAMEL COLOR]), CREAM, TURKEY, CARROTS, ONIONS, LONG GRAIN PARBOILED RICE (ENRICHED WITH FERRIC ORTHOPHOSPHATE, NIACIN, THIAMINE MONONITRATE, FOLIC ACID), CELERY, CONTAINS 2% OR LESS OF: SHERRY WINE; BUTTER (CREAM, SALT), WHEAT FLOUR, MODIFIED CORN STARCH, WILD RICE, CRANBERRIES (CRANBERRIES, SUGAR, SUNFLOWER OIL), SEASONING (SALT, HYDROLYZED CORN GLUTEN AND SOY PROTEIN, MALTODEXTRIN, DEHYDRATED ONION, SUGAR, YEAST EXTRACT, PARSLEY, DEHYDRATED CELERY, DISODIUM INOSINATE, DISODIUM GUANYLATE, CANOLA OIL, GARLIC POWDER, TORULA YEAST, SMOKE FLAVOR), SALT, GARLIC POWDER, NISIN PREPARATION AND SPICES.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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Soup · Liquid