Is Creamy Honey Mustard Salad Dressing Vegetarian?
Description
Sweet-and-tangy flavor with a smooth, silky texture that coats greens evenly; pours easily yet clings for crisp salads. Commonly used as a salad dressing, sandwich spread, and dipping sauce for finger foods. Reviewers note consistent creaminess and versatile pairing, while some mention occasional excess sweetness or thicker consistency affecting mouthfeel.
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Description
Sweet-and-tangy flavor with a smooth, silky texture that coats greens evenly; pours easily yet clings for crisp salads. Commonly used as a salad dressing, sandwich spread, and dipping sauce for finger foods. Reviewers note consistent creaminess and versatile pairing, while some mention occasional excess sweetness or thicker consistency affecting mouthfeel.
Ingredients
INGREDIENTS: WATER, SOYBEAN OIL, SUGAR, HONEY, VINEGAR, DIJON MUSTARD (VINEGAR, MUSTARD SEED, WATER, SALT, WHITE WINE, CITRIC ACID, TARTARIC ACID, SPICES), MODIFIED CORNSTARCH, SALT, EGG YOLKS, NATURAL FLAVOUR, SORBIC ACID (MAINTAINS QUALITY), COLOUR (FROM CARAMEL, CAROTENE, ANNATTO), CALCIUM DISODIUM EDTA (MAINTAINS FLAVOUR).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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