Is Creamy Mints, in Pure Chocolate Gluten Free?
Description
Smooth chocolate exterior gives way to a cool, minty center, producing a balanced sweet-and-refreshing flavor. Texture is creamy with a slight snap from the coating. Common uses include after-dinner palate cleansing, party bowls, and gifting. Reviewers note consistent taste, attractive appearance, occasional minor complaints about small pieces or uneven coating.
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Description
Smooth chocolate exterior gives way to a cool, minty center, producing a balanced sweet-and-refreshing flavor. Texture is creamy with a slight snap from the coating. Common uses include after-dinner palate cleansing, party bowls, and gifting. Reviewers note consistent taste, attractive appearance, occasional minor complaints about small pieces or uneven coating.
Ingredients
Sugar, Semi-sweet Chocolate (Sugar, Chocolate Processed With Alkali, Cocoa Butter, Soya Lecithin - An Emulsifier, Vanillin - An Artificial Flavor), Corn Syrup, Confectioner's Glaze, Modified Food Starch, Peppermint Oil, Invertase (An Enzyme)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.