Is CREAMY WISCONSIN BLUE CHEESE DRESSING, CREAMY WISCONSIN BLUE CHEESE Gluten Free?


Ingredients
Soybean Oil, Water, Distilled Vinegar, Blue Cheese From Wisconsin Usa ([Cultured Pasteurized Milk, Salt, Enzymes, Penicillium Roqueforti], Natamycin [Natural Mold Inhibitor]), Maltodextrin, Sugar, Egg Yolk, Contains Less Than 2% Of Salt, Whey Protein Concentrate, Modified Corn Starch, Whole Milk (Dried), Titanium Dioxide (Color), Lactic Acid, Xanthan Gum, Natural Flavor, Arabic Gum, Potassium Sorbate And Sodium Benzoate (Preservatives), Spice, Garlic (Dried), Autolyzed Yeast Extract, Calcium Disodium Edta (To Protect Flavor).
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


