Is CREME CAKE, PUMPKIN CHOCOLATE CHUNK Vegetarian?


Ingredients
SUGAR, ENRICHED BLEACHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, SOYBEAN OIL, CHOCOLATE CHUNKS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN (EMULSIFIER), SALT, VANILLA), WATER, PUMPKIN, MODIFIED CORNSTARCH, 2% OR LESS OF EACH: EMULSIFIERS (PROPYLENE GLYCOL & DIESTERS OF FATTY ACIDS, MONO & DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, SODIUM HEXAMETAPHOSPHATE), WHEY, LEAVENING (SODIUM ALUMINUM PHOSPHATE, BAKING SODA), VITAL WHEAT GLUTEN, SALT, CINNAMON, PALM OIL, CORNSTARCH, ALLSPICE, CLOVES, DEXTROSE, CALCIUM CARBONATE, TRICALCIUM PHOSPHATE, NATURAL & ARTIFICIAL FLAVOR, SOY FLOUR, ASCORBIC ACID, CALCIUM SULFATE, CITRIC ACID (PRESERVATIVE), AGAR, LOCUST BEAN GUM, SOY LECITHIN.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


