Is CREME FILLED CHOCOLATE & VANILLA FLAVORED DUPLEX SANDWICH COOKIES, CREME FILLED CHOCOLATE & VANILLA Gluten Free?

Description
Dual-flavored chocolate and vanilla sandwich cookies feature contrasting cocoa and vanilla notes, a crisp outer cookie, and a soft, sweet filling; commonly enjoyed as snacktime treats, dunked in beverages, or served at gatherings. Customer reviews often mention satisfying texture, predictable sweetness, and reliable performance for casual snacking across age groups.

Description
Dual-flavored chocolate and vanilla sandwich cookies feature contrasting cocoa and vanilla notes, a crisp outer cookie, and a soft, sweet filling; commonly enjoyed as snacktime treats, dunked in beverages, or served at gatherings. Customer reviews often mention satisfying texture, predictable sweetness, and reliable performance for casual snacking across age groups.
Ingredients
Sugar, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Canola Oil, Wheat Starch, Cocoa Powder Processed With Alkali, Invert Syrup, Natural Flavors, Salt, Baking Soda, Soy Lecithin, Contains: Wheat And Soy May Contain: Coconut, Milk And Egg, Made In A Peanut Free Facility, Contains: Wheat And Soy May Contain: Coconut, Milk And Egg, Made In A Peanut Free Facility, Made In A Peanut Free Facility
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


