Is CREME FILLED SPONGE CAKES WITH PEANUT BUTTER FLAVORED ICING, PEANUT BUTTER GERD Friendly?
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Why it's a maybe for GERD friendly
- made from milk
- nonfat milk
made from milk
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
INGREDIENTS: SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), NONFAT MILK, VEGETABLE SHORTENING (SOYBEAN OIL, PALM OIL, AND HYDROGENATED COTTONSEED OIL),CORN SYRUP, EGG YOLKS, PEANUT BUTTER (PEANUTS, SALT, HYDROGENATED VEGETABLE OIL(COTTONSEED OIL, CANOLA OIL, AND/OR SOYBEAN OIL), HIGH FRUCTOSE CORN SYRUP, EGGS, CONTAINS 2% OR LESS THAN EACH OF THE FOLLOWING: LIQUID SUCROSE, DEXTROSE, WATER, CORN STARCH, SOY PROTEIN, MODIFIED CORN STARCH, SOY LECITHIN, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), ROASTED PEANUT EXTRACT, POLYSORBATE 60, NATURAL AND ARTIFICIAL FLAVOR, BUTTER (MADE FROM MILK), XANTHAN GUM, MONO-AND DIGLYCERIDES, SORBITAN MONOSTEARATE, DISTILLED MONOGLYCERIDES, MONOGLYCERIDES, CALCIUM SULFATE, AGAR, NUTMEG, CARAMEL COLOR, FD&C YELLOW #5, FD&C RED #40, FD&C YELLOW #6, FD&C BLUE #1, PHOSPHORIC ACID, LACTIC ACID, PRESERVED WITH SORBIC ACID, POTASSIUM SORBATE AND SODIUM BENZOATE. MANUFACTURED ON SHARED EQUIPMENT THAT ALSO PROCESSES PRODUCTS CONTAINING TREE NUTS AND PEANUTS.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 3 ingredients that contain dairy.
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