This product may or may not be gluten free as it lists 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Crème glacée chocolat Gluten Free?

This product may or may not be gluten free as it lists 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Crème et/ou beurre(sel) et/ou beurre de lactosérum(sel), lait de beurre, sucres (sucre, glucose), substances laitières modifiées, Poudre de chocolat (sucre, cacao, poudre de caramel, amaranthe, jaune soleil FCF, bleu brillant FCF, arôme artificiel, sel) stabilisant (mono et diglycerides, gomme de caroube, carboxymethylcellulose, dextrose, gomme de guar, polysorbate 80, carraghénine), neutralisant (sucre, hydroxyde de calcium, oxyde de calcium, hydroxyde de magnésium, oxyde de magnésium, carbonate de calcium, carbonate de magnésium) Contient : lait, sulfites Peut contenir : arôme naturel, rouge allura, tartrazine, indigotine Ingredients: Cream and/or butter (salt) and/or whey butter (salt), buttermilk, lucose), modified milk ingredient, chocolate powder (sugar, cocoa, caramel powder, amaranth, sunset liant blue FCF, artificial flavour, salt), stabilizing (mono and diglycerides, locust bean gum, carboxymeth - extrose, guar gum, polysorbate 80, carrageenan) neutralizing (sugar, calcium hydroxide, calcium oxide, hydroxide, magnesium oxide, calcium carbonate, magnesium carbonate) : Milk, sulphites ntain: natural flavours, allura red, tartrazine, indigotine 0 67186 80013 8 00 2 litres CHOCOLAT CHOCOLATE

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Gluten Free? Crème glacée chocolat | Spoonful