Is Creole Creations Corn & Crab Bisque Low FODMAP?

Ingredients

Water, Corn, Heavy Cream (Carrageenan, Mono And Diglycerides), Crabmeat, Margarine (Liquid Soybean Oil, Partially Hydrogenated Soybean Oil, Water, Salt, Vegetable Mono And Diglycerides, Soy Lecithin, Potassium Sorbate And Citric Acid , Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added), Onions, Crab Base (Clams And Clam Stock, Salt, Maltodextrin, Butter (Cream, Salt), Dried Whey, Sugar, Dried Potatoes, Hydrolyzed Soy And Wheat Proteins, Dried Soy Sauce ((Wheat, Soybean, Salt), Maltodextrin, Salt), Potato Starch, Natural Flavoring, Onion Powder, Disodium Inosinate And Disodium Guanylate, Yeast Extract), Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin And Folic Acid), Sugar, Food Starch Modified, Cultured Dextrose, Wheat Flour, Salt, Seasoning (Celery Salt (Salt, Celery Seed), Spices Including And Paprika), Nisin Preparation, Spices, Natural Flavor Enhancer (Maltodextrin, Natural Flavor, Salt, Modified Food Starch, Silicon Dioxide)

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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About this product

Soup · Can, Liquid