Is Crisp Power Protein Pretzels Sesame Gluten Free?
Why it's not gluten free
- hydrolyzed wheat protein
- wheat gluten
- barley malt extract
- wheat
- dextrin fiber
hydrolyzed wheat protein
Dietitian noteWheat protein is another name for gluten. It is typically found in personal care products such as shampoo, toothpaste, lipstick, chapstick.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Hydrolyzed Wheat Protein, Dextrin Fiber (maize), Carob Seed Protein, Soy Protein Isolate, Coconut Oil, Sesame Seeds, Salt, Barley Malt Extract, Paprika, Soy Lecithin, Wheat Gluten, Cornstarch, Monk's Fruit Concentrate, Leavening (sodium Bicarbonate, Sodium Pyrophosphate), Rosemary Extract, Sodium Hydroxide. Contains Wheat, Soy, Sesame.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Snack · Cracker


