Is Good Crisp Flavored Potato Crisps Gluten Free Original -- 5.6 oz Gluten Free?
Description
Good Crisp Flavored Potato Crisps Gluten Free Original 56 oz is a classic and beloved flavor made with good ingredients. The crisps are guilt-free and grease-free, making them a healthier choice for snacking. They are made with cleaner sustainable ingredients and are allergen-friendly, free from fish, shellfish, eggs, wheat, gluten, peanuts, tree nuts, sesame seeds, mustard, and celery. Perfect for school lunches and after-school snacks, these crisps are loved by people for their delicious taste. However, there are some mixed opinions, as some people find the chips to be lacking in flavor and sometimes in tiny pieces. Overall, Good Crisp Flavored Potato Crisps Gluten Free Original 56 oz offers a good snacking option with its quality ingredients and allergen-free nature.
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Description
Good Crisp Flavored Potato Crisps Gluten Free Original 56 oz is a classic and beloved flavor made with good ingredients. The crisps are guilt-free and grease-free, making them a healthier choice for snacking. They are made with cleaner sustainable ingredients and are allergen-friendly, free from fish, shellfish, eggs, wheat, gluten, peanuts, tree nuts, sesame seeds, mustard, and celery. Perfect for school lunches and after-school snacks, these crisps are loved by people for their delicious taste. However, there are some mixed opinions, as some people find the chips to be lacking in flavor and sometimes in tiny pieces. Overall, Good Crisp Flavored Potato Crisps Gluten Free Original 56 oz offers a good snacking option with its quality ingredients and allergen-free nature.
Ingredients
Dried Potato Flakes, RSPO Sustainable Palm Oil (Vitamin E), Tapioca Starch, Salt, Sugar, White Pepper.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Reviews
Tasty
Really like this. Crispy, salty and a good alternative to pringles that contains gluten
Better than a Pringle
Seriously, better than a Pringle chip!!!! It’s a thick chip- not thin. BEST ever!
Similar to Pringles
These have become a regular snack for the kids’ lunches. Big fan!
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