This product may or may not be gluten free as it lists 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is crispy coated cod fish cakes Gluten Free?

This product may or may not be gluten free as it lists 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
Product image

Ingredients

cod (fish) (31%), sweet potato (16%), dried potato, rapeseed oil, rice flour, water, chorizo (5%) (pork, water, salt, lactose (milk), paprika, dextrose, sugar, smoked paprika, milk proteins, garlic, paprika extract, acidity regulator (sodium citrates), antioxidants (sodium erythorbate, extracts of rosemary) semi-dried tomato, cornflour, maize flour, buckwheat flour, potato starch, chive, red chilli, red chilli, chilli powder, gram flour, salt, sunflower oil, sugar, dried glucose syrup, garlic, dried bell pepper, sea salt, natural lemon flavouring, garlic powder, dextrose, parsley, peas,onions, onion powder, flavouring, oregano, colour (paprika extract), tumeric extract, acidity regulator (lactic acid) tomato puree cocoa butter, allergy advice: for allergens, see ingredients in capitals although every care has been taken to remove bones some may main, cooking instructions: for best results cook from frozen, oven cook:-pre-heat oven to 200°c gas mark 7, cook for 30-35 minutes, to ensure product is cooked throughout check provuct is a minimum of 75°c, cooking instuctions are guidlines only, storage instructions:store at - 18°c or below, do not refreeze once defrosted, packed in the uk for mackenzie trading, la3 2rx best before end: february 2025 800 g,e

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Seafood · Patty

Flavor
GarlickySpicySavory
Texture
Crispy
Commonly used for
LunchSandwichSide DishMeal Prep
Gluten Free? crispy coated cod fish cakes | Spoonful