Is CRISPY GLUTEN-FREE RICE TREATS, CRISPY Soy Free?
Description
Light, airy crisps deliver a pronounced crunch and mild sweet flavor, often eaten as quick snacks, lunchbox treats, or party bites. Reviewers note consistent crispness and enjoyable texture, praising portability and kid appeal, while some mention uneven sweetness or occasional softness after storage, and occasional package freshness concerns surface periodically.
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Why it's not soy free
- soy lecithin
soy lecithin
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Description
Light, airy crisps deliver a pronounced crunch and mild sweet flavor, often eaten as quick snacks, lunchbox treats, or party bites. Reviewers note consistent crispness and enjoyable texture, praising portability and kid appeal, while some mention uneven sweetness or occasional softness after storage, and occasional package freshness concerns surface periodically.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
CRISP RICE (RICE, SUGAR, SORGHUM, CORN SYRUP, SODIUM ASCORBATE, VITAMIN A PALMITATE, NIACINAMIDE [VITAMIN B3], VITAMIN D3, THIAMINE MONONITRATE [VITAMIN B1], PYRIDOXINE HYDROCHLORIDE, RIBOFLAVIN [VITAMIN B2], CYANOCOBALAMIN, FOLIC ACID, DISTILLED MONOGLYCERIDES, REDUCED IRON), CORN SYRUP, SUGAR, VEGETABLE SHORTENING (PALM OIL, CANOLA OIL), CRYSTALLINE FRUCTOSE, WATER, GLYCERIN, GELATIN, CORN SYRUP SOLIDS, NATURAL FLAVORS, MONOGLYCERIDES, SOY LECITHIN, VEGETABLE OIL, CAPRIC/CAPRYLIC TRIGLYCERIDES, BAKING SODA.
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About this product
Snack · Bar