Is Crispy Traditional Style Plain Stone Baked Tandoori Naan Vegetarian?

Ingredients

Wheat Flour, Water, Canola Oil And / Or Soy Oil, Sugar, Salt, Buttermilk Powder, Yeast, Butter, Sodium Bicarbonate, Ascorbic Acid, L-cysteine Hydrochloride Plant Source, Vegetable Monoglycerides, Wheat Gluten, Amylase, : Calcium Propionate, Potassium Sorbate, Fumaric Acid, Contains: Wheat, Soy And Milk, May Contain: Sesame Seeds, Farine De Ble, Eau, Huile De Canola Et/ou Huile De Soja, Sucre, Sel, Babeurre En Poudre, Levure, Beurre, Bicarbonate De Sodium, Acide Ascorbique, Chlorhydrate De L-cysteine Source Vegetale, Mono - Et Diglycerides Vegetaux, Gluten De Ble, Agent De Conservation Propionate De Calcium, Sorbate De Potassium, Acide Fumarique, Contient: Ble, Soja, Lait, Peut Contenir Des Graines De Sesame, Fcduc Packed In Modified Atmosphere Packagina Ensura The

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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