Is CRUNCH 'N MUNCH, POPCORN WITH PEANUTS, BUTTERY TOFFEE, BUTTERY TOFFEE Gluten Free?
Description
Sweet, buttery toffee flavor with crisp, crunchy clusters and occasional chewy notes; commonly enjoyed straight from the bag during movie nights, parties, or as a casual snack. Reviews often cite satisfying texture contrast and nostalgic taste, while some mention sticky residue on hands and occasional minor packaging or freshness inconsistencies.
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Description
Sweet, buttery toffee flavor with crisp, crunchy clusters and occasional chewy notes; commonly enjoyed straight from the bag during movie nights, parties, or as a casual snack. Reviews often cite satisfying texture contrast and nostalgic taste, while some mention sticky residue on hands and occasional minor packaging or freshness inconsistencies.
Ingredients
CORN SYRUP, POPCORN, PEANUTS, SUGAR, BROWN SUGAR, MARGARINE (PARTIALLY HYDROGENATED SOYBEAN OIL, SOYBEAN OIL, WATER, SALT, SWEET DAIRY WHEY, SOY LECITHIN, MONO- AND DIGLYCERIDES, SODIUM BENZOATE [ PRESERVATIVE], ARTIFICIAL BUTTER FLAVOR, COLORED WITH BETA CAROTENE AND VITAMIN A PALMITATE), BUTTER, LESS THAN 2% OF: SALT, SOYBEAN OIL, SOY LECITHIN, SODIUM BICARBONATE.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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