Is Crunchy Gluten Free?
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Why it's not gluten free
- gluten
- 3 42 g whole honey oatmeal bar / whole grain oat flakes
gluten
Dietitian noteGluten should be avoided.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
At 100 per unit food gram nutritional labeling | Energy (42 g) Total Fats (g) of : Saturated Fatty Acids (g) 467 196 7.6 0.9 18.1 22 Trans Fatty Acids (g) | Less than 0.5 | Less than 0.5 Cholesterol (mg) Sodium (mg) Total Carbohydrates (g) Of: 0 0 143 341 27 64.3 42 g Whole Honey Oatmeal Bar / Ingredients: Whole grain oat flakes (60%) (contains gluten), white sugar, vegetable oils, water, honey (3%), salt, molasses, emulsifier (lecithin), leavening agent (sodium bicarbonate). *Percentage of total grains in the product Allergen information: May contain: Glot
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.