Is Cruz Bakery Raisin Mini Cake, Raisin Vegan?

Ingredients

BLEACHED WHEAT FLOUR, SUGAR, FLOUR (ENRICHED FLOUR BLEACHED, WHEAT FLOUR, NIACIN, IRON, THIAMIN, MONONITRATE RIBOFLAVIN FOLIC ACID, MODIFIED CORN STARCH CONTAINS 2% OR LESS OF MONO, AND DIGLYCERIDES LEAVENING), BAKING POWDER (SODIUM ACID, PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), MILK (XANTHAN GUM, GUAR GUM NATURAL AND ARTIFICIAL FLAVOR, VITAL WHEAT GLUTEN, POLYSORBATE 60. EGG SOY FLOUR), SHORTENING (PARTIALLY HYDROGENATED SOYBEAN OIL AND PARTIALLY HYDROGENATED COTTONSEED OIL), RAISIN, VANILLA EXTRACT (WATER PROPYLENE GLYCOL, SUCROSE ARTIFICIAL FLAVORS STABILIZER (CMC) PRESERVATIVES (SODIUM BENZOATE AND POTASSIUM SORBATE), EGG, LEMON EXTRACT (WATER, SUCROSE, GLYCERIN, ARTIFICIAL FLAVOR, STABILIZER, (XANTHAN GUM) EMULSIFIER, (POLISORBATE 80), BUTTER EXTRACT (SUCROSE GLYCERIN (XANTHAN GUM), SHORTBREAD (GLYCERIN, XANTHAN GUM, FD& YELLOW #5 AND #6.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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