Is Crystal Sugar® Light Brown Sugar 2 lb. Bag Dairy Free?
Description
This light brown variety offers a mild caramelized flavor with moist, slightly sticky, fine crystals, commonly used for baking cookies, cakes, sauces, glazes, marinades, oatmeal, and sweetening beverages. Customer reviews frequently note consistent taste and texture, good value, and occasional clumping that is easily broken apart without affecting usability overall.
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Description
This light brown variety offers a mild caramelized flavor with moist, slightly sticky, fine crystals, commonly used for baking cookies, cakes, sauces, glazes, marinades, oatmeal, and sweetening beverages. Customer reviews frequently note consistent taste and texture, good value, and occasional clumping that is easily broken apart without affecting usability overall.
Ingredients
sugar, molasses
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.