This product may or may not be vegetarian as it lists 10 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Cub Orange/glazed Lite N Cool Angel Food, Orange/glazed Vegetarian?

This product may or may not be vegetarian as it lists 10 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Ingredients

CAKE MIX (SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGG WHITE, WHEAT STARCH, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), FUMARIC ACID, SALT, CREAM OF TARTAR, CELLULOSE GUM, ARTIFICIAL FLAVOR, SODIUM LAURYL SULFATE (WHIPPING AID)), SUGAR, WATER, CORN SYRUP ARTIFICIAL FLAVOR, POTASSIUM SORBATE(PRESERVATIVE), CITRIC ACID, AGAR MONO- AND DIGLYCERIDES, LOCUST BEAN GUM., BLEACHED WHEAT FLOUR., WATER, FRUIT BASE(HIGH FRUCTOSE CORN SYRUP ORANGE PEEL(ORANGE PEEL, WATER, AND CITRIC ACID), CORN SYRUP DEXTROSE, NATURAL FLAVORS.CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING:WATER PECTIN(SUCROSE), PRESERVATIVES(SODIU M PROPIONATE, SODIUM BENZOATE, POTASSIUM SORBATE).CITRIC ACID, PHOSPHORIC ACID, YELLOW 6, YELLOW 5, SODIUM CITRATE.), ALMOND EMULSION(WATER, PROPYLENE GLYCOL, ARTIFICIAL FLAVORS, XANTHAN GUM, CITRIC ACID AND SODIUM BENZOATE.), WATER, SUGAR, GLYCERINE, FD&C YELLOW #6, MODIFIED CORN STARCH, CARRAGEENAN, POTASSIUM SORBATE(PRESERVATIVE), XANTHAN GUM, CITRIC ACID, MALTODEXTRIN, DEXTROSE, INGREDIENTS: CITRIC ACID, MALTODEXTRIN, SALT, NATURAL FLAVOR, CALCIUM PHOSPHATE, CONTAINS LESS THAN 2% OF ASCORBIC ACID(VITAMIN C), ARTIFICIAL FLAVORARTIFICIAL COLOR, RED 40, YELLOW 5, BHA (PRESERVATIVE).

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

Vegetarian? Cub Orange/glazed Lite N Cool Angel Food, Orange/glazed | Spoonful