Is Cucina Antica Cooking Sauce, Premium, La Vodka Alpha-Gal?
Description
Smooth, velvety cooking sauce offering a rich, slightly tangy flavor and subtle warmth; commonly used to dress pasta, enrich baked sauces, and simmer with proteins. Reviewers cite consistent texture and convenience, praising its robust, balanced taste while occasionally noting variability in seasoning intensity across jars or batches, with quick prep.
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Description
Smooth, velvety cooking sauce offering a rich, slightly tangy flavor and subtle warmth; commonly used to dress pasta, enrich baked sauces, and simmer with proteins. Reviewers cite consistent texture and convenience, praising its robust, balanced taste while occasionally noting variability in seasoning intensity across jars or batches, with quick prep.
Ingredients
Imported Italian San Marzano Tomatoes, Tomatoes (Tomatoes, Tomato Puree, Salt), Pasteurized Heavy Cream, Onions, Pecorino Romano Cheese Made from Sheep's Milk (Pasteurized Sheep's Milk, Culture, Salt, Enzymes, Corn Starch, Cellulose), Extra Virgin Olive Oil, Vodka, Salt, Basil, White Pepper, Black Pepper, Citric Acid.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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