This product may or may not be GERD friendly free as it lists 1 ingredient that could contain GERD friendly depending on the source. We recommend contacting the manufacturer directly to confirm.

Is CULTURED LOWFAT BUTTERMILK GERD Friendly?

This product may or may not be GERD friendly free as it lists 1 ingredient that could contain GERD friendly depending on the source. We recommend contacting the manufacturer directly to confirm.
Product Image

Description

Tangy, mildly sour flavor with a quite smooth, slightly viscous texture that blends easily into batters and dressings. Commonly used for pancakes, biscuits, marinades, creamy sauces, and cold soups. Reviewers frequently praise its baking performance, noting reliable tang and good consistency, while others report thinner pours or leakage issues occasionally.

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Ingredients

CULTURED MILK, SALT, TAPIOCA STARCH, GUAR GUM, SODIUM CITRATE, LOCUST BEAN GUM, CARRAGEENAN, VITAMIN A PALMITATE, AND VITAMIN D3.

About this product

Beverage · Liquid

Flavor
TangySour
Texture
Creamy
Commonly used for
BakingCookingDrinkingMarinading
GERD Friendly? CULTURED LOWFAT BUTTERMILK | Spoonful