Is CURRY CHICKEN BREAST WITH RIB MEAT SALAD, CURRY CHICKEN Low FODMAP?


Ingredients
GRILLED CHICKEN (BONELESS CHICKEN BREAST WITH RIB MEAT, WATER, POTATO STARCH, VINEGAR, SALT, MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLK, DISTILLED VINEGAR, SALT, SUGAR, SPICE, LEMON JUICE CONCENTRATE, NATURAL FLAVOR, OLEORESIN OF PAPRIKA), WATER, PINEAPPLE (PINEAPPLE, PINEAPPLE JUICE, CITRIC ACID), RED PEPPER, RAISINS (RAISINS, VEGETABLE OIL [PALM AND/OR SUNFLOWER OIL]), CELERY, SOYBEAN OIL, DRIED CRANBERRIES (CRANBERRIES, SUGAR, SUNFLOWER OIL), ONION, LEMON JUICE, CURRY POWDER (TURMERIC, SPICES, SALT), MODIFIED TAPIOCA STARCH, HOT SAUCE (VINEGAR, AGED RED PEPPER, SALT), DISTILLED VINEGAR, KOSHER SALT, SPICES, NISIN PREPARATION (NISIN, SALT), TURMERIC AND ANNATTO (COLOR).
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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