Is Curry, Mild GERD Friendly?
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Why it's not GERD friendly
- vegetable cream powder
- garlic
- black pepper
- garlic powder
vegetable cream powder
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
Wheat Flour, Maltodextrin, Vegetable Oil (Palm Oil), Curry Powder (Turmeric, Coriander, Cumin, Fenugreek, Fennel), Corn Flour, Salt, Soy Sauce Powder, Vegetable Cream Powder, Corn Syrup, Hydrogenated Coconut Oil, Sodium Caseinate, Potassium Phosphate, Glycerin Esters Of Fatty Acids, Onion Powder, Garlic Powder, Acetylated Distarch Adipate, Sugar, Chutney Powder, Oleoresin Capsicum, Hydrolyzed Vegetable Protein (Soybean, Wheat, Salt), Seasoned Oil, Corn Oil, Onion, Tocopherol, Hot Spice Mix (Red Pepper, Black Pepper, Mustard, Garlic), Yeast Extract Powder, Black Pepper
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 2 ingredients that contain dairy.
Details →Similar Products
Where to buy
Curry, Mild is available at 1 retailer
About this product
Sauce · Powder