Is Daily 30+ Vegetarian?

Ingredients

Flaxseed, Red Lentil Flakes, Grape Seed, Chia Seeds, Sunflower Seeds, Chicory Root Inulin, Pumpkin Seeds, Puffed Quinoa, Almonds, Hazelnuts, Walnuts, Red Beetroot Flakes, Carrot Flakes, Nutritional Yeast Flakes, Hemp Seeds, White Mushroom, Thyme, Onion, Parsley, Turmeric, Cumin, Chaga, Lion's Mane, Shiitake, Maitake, Tremella, Reishi, Cordyceps, Garlic, Rosemary, Baobab Fruit Pulp, Buckthorn

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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