Is Dairy Free Coconut Milk Frozen Dessert Bar, Vanilla Bean, No Sugar Added, Vegan, Non-GMO Project Verified, 4 Pack, 9.2 fl oz Dairy Free?
Description
The dairy-free coconut milk frozen dessert bar, vanilla bean flavor, is a plant-based treat made with organic coconut milk. It is free from dairy, lactose, soy, and gluten, catering to various dietary needs. With only 110 calories per bar, it offers a guilt-free indulgence. This vegan product is also non-GMO project verified, ensuring its quality and commitment to sustainable practices. While no information is provided about what people say about the product, its combination of dairy-free ingredients and appealing vanilla bean flavor makes it a delicious choice for those seeking a healthy and ethical frozen dessert option.
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Description
The dairy-free coconut milk frozen dessert bar, vanilla bean flavor, is a plant-based treat made with organic coconut milk. It is free from dairy, lactose, soy, and gluten, catering to various dietary needs. With only 110 calories per bar, it offers a guilt-free indulgence. This vegan product is also non-GMO project verified, ensuring its quality and commitment to sustainable practices. While no information is provided about what people say about the product, its combination of dairy-free ingredients and appealing vanilla bean flavor makes it a delicious choice for those seeking a healthy and ethical frozen dessert option.
Ingredients
Non-dairy Frozen Dessert (Organic Coconutmilk (Filtered Water, Organic Coconut Cream), Chicory Root Extract, Acacia Gum, Erythritol, Vegetable Glycerin, Pea Protein, Guar Gum, Sea Salt, Locust Bean Gum, Monk Fruit Extract, Natural Flavor, Vanilla Bean Specks), Chocolate Coating (Organic Coconut Oil, Cocoa, Chicory Root Extract, Erythritol, Chocolate Liquor, Natural Flavor, Stevia Leaf Extract)
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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