Is Dairyland 2% Cottage Cheese Vegan?
Description
Mild, slightly tangy flavor with a creamy base and distinct small curds; texture balances smoothness and curd bite. Commonly used in salads, spreads, baking, and as a topping for fruit or toast. Reviewers often note consistent freshness, good value, and versatile everyday use despite occasional variation in curd size reported.
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Description
Mild, slightly tangy flavor with a creamy base and distinct small curds; texture balances smoothness and curd bite. Commonly used in salads, spreads, baking, and as a topping for fruit or toast. Reviewers often note consistent freshness, good value, and versatile everyday use despite occasional variation in curd size reported.
Ingredients
Milk ingredients, salt, locust bean gum, guar gum, mono and diglycerides, carrageenan, xanthan gum, polysorbate 80, bacterial culture, microbial enzyme, carbon dioxide (to maintain product freshness).
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.