Daiya Dairy-Free Gluten Free Vegan Key Lime Frozen Cheezecake - 14.1oz

Description

Bright key-lime flavor with a tangy citrus bite, delivering a smooth, creamy mouthfeel that is firm when frozen and softens to a sliceable consistency after thawing. Reviewers commonly note the refreshing taste, occasional slight iciness, and frequent use as a chilled dessert or party offering, often served cold with toppings.

Ingredients

Cheezecake Filling (Filtered Water, Dessicated Coconut, Evaporated Cane Sugar, Coconut Oil, Tapioca Starch, Non-gmo Expeller Pressed Canola And/or Non-gmo Expeller Pressed Safflower Oil, Potato Starch, Pea Protein Isolate, Key Lime Juice Concentrate, Sea Salt, Vegan Natural Flavors, Vegetable Glycerine, Sodium Alginate, Xanthan Gum, Vegan Lactic Acid, Tricalcium Phosphate, Cultured Sugar, Agave Syrup, Titanium Dioxide, Vegan Enzyme), Gluten-free Crust (Tapioca Starch, Coconut Oil, Evaporated Cane Sugar, Brown Rice Flour, White Whole Grain Sorghum Flour, Potato Starch, Filtered Water, Non-gmo Expeller Pressed Canola And/or Non-gmo Expeller Pressed Safflower Oil, Blackstrap Molasses, Vanilla Extract, Milled Flaxseed, Psyllium, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Sea Salt, Xanthan Gum, Sunflower Lecithing)

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Daiya Dairy-Free Gluten Free Vegan Key Lime Frozen Cheezecake - 14.1oz Ingredients | Spoonful