Is Daiya Dairy-Free Gluten Free Vegan Key Lime Frozen Cheezecake - 14.1oz Vegan?

Ingredients

Cheezecake Filling (Filtered Water, Dessicated Coconut, Evaporated Cane Sugar, Coconut Oil, Tapioca Starch, Non-gmo Expeller Pressed Canola And/or Non-gmo Expeller Pressed Safflower Oil, Potato Starch, Pea Protein Isolate, Key Lime Juice Concentrate, Sea Salt, Vegan Natural Flavors, Vegetable Glycerine, Sodium Alginate, Xanthan Gum, Vegan Lactic Acid, Tricalcium Phosphate, Cultured Sugar, Agave Syrup, Titanium Dioxide, Vegan Enzyme), Gluten-free Crust (Tapioca Starch, Coconut Oil, Evaporated Cane Sugar, Brown Rice Flour, White Whole Grain Sorghum Flour, Potato Starch, Filtered Water, Non-gmo Expeller Pressed Canola And/or Non-gmo Expeller Pressed Safflower Oil, Blackstrap Molasses, Vanilla Extract, Milled Flaxseed, Psyllium, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Sea Salt, Xanthan Gum, Sunflower Lecithing)

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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Where to buy

Daiya Dairy-Free Gluten Free Vegan Key Lime Frozen Cheezecake - 14.1oz is available at 11 retailers

About this product

Frozen Dessert · Frozen