Is Daiya Foods Salad Dressing, Creamy Caesar, 8.36 fl oz (Case of 6) Gluten Free?
Description
Creamy dressing offers smooth, thick texture and savory, slightly tangy Caesar-style flavor. Reviewers commonly note its mild, less intense profile compared with traditional Caesar, praising creaminess while some find flavor subdued. Typically used on salads, as a dip for vegetables, on sandwiches or wraps, and drizzled over grain bowls often.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Creamy dressing offers smooth, thick texture and savory, slightly tangy Caesar-style flavor. Reviewers commonly note its mild, less intense profile compared with traditional Caesar, praising creaminess while some find flavor subdued. Typically used on salads, as a dip for vegetables, on sandwiches or wraps, and drizzled over grain bowls often.
Ingredients
water, non-gmo expeller pressed canola oil, white vinegar, cane sugar, sea salt, vegan natural flavors, potato starch, potato protein isolate, vegan cultured dextrose, lemon juice concentrate, spices, onion, xanthan gum
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.