Is Daiya Yogurt Alternative Greek Blueberry - 5.3 Oz Vegan?
Description
Prominent blueberry flavor with a tangy-sweet profile; thick, Greek-style texture is generally creamy, though some reviewers note slight graininess or chalkiness. Common uses include breakfast with granola, spoonable snacks, parfaits, and smoothies. Reviewers praise convenience and flavor while citing occasional uneven berry distribution and variable sweetness; packaging concerns reported occasionally.
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Description
Prominent blueberry flavor with a tangy-sweet profile; thick, Greek-style texture is generally creamy, though some reviewers note slight graininess or chalkiness. Common uses include breakfast with granola, spoonable snacks, parfaits, and smoothies. Reviewers praise convenience and flavor while citing occasional uneven berry distribution and variable sweetness; packaging concerns reported occasionally.
Ingredients
Filtered Water, Blueberry Fruit Preparation (Wild Blueberries, Evaporated Cane Sugar, Water, Tapioca Starch, Blueberry Juice Concentrate, Pectin, Lemon Juice Concentrate), Coconut Cream, Pea Protein Isolate, Cane Sugar, Creamed Coconut, Chicory Root Extract, Potato Starch, Vegan Natural Flavors, Lactic Acid (Vegan), Titanium Dioxide, Tricalcium Phosphate, Lemon Juice Concentrate, Locust Bean Gum, Pectin, Guar Gum, Sea Salt, L, Plantarum, L, Casei
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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