Is Dandy's Original Shrimp Flavored Chips Low FODMAP?


Ingredients
CALCIUM, IRON, TAPIOCA FLOUR, CORN OIL OR COTTONSEED OIL, MONOSODIUM GLUTAMATE, SHRIMP, SALT, LEAVENING, ARTIFICIAL COLOR (YELLOW #6), PROPYLENE GLYCOL ADDED AS A PRESERVATIVE TO RETARD SPOILAGE. ALLERGY WARNING: SHRIMP. PROCESSED IN A FACILITY THAT ALSO PROCESSES PRODUCTS CONTAINING WHEAT, EGG, AND MILK.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.


