Is Danish Creamery European Style Butter Sea Salted Dairy Free?
Description
Rich, creamy butter with a pronounced sea-salt finish and smooth, spreadable texture when softened. Commonly used for spreading on bread, finishing vegetables, baking pastries and sautéing. Reviewers frequently note balanced saltiness, consistent creaminess and reliable performance in recipes; some mention perceived higher quality and steady flavor and texture over time.
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Description
Rich, creamy butter with a pronounced sea-salt finish and smooth, spreadable texture when softened. Commonly used for spreading on bread, finishing vegetables, baking pastries and sautéing. Reviewers frequently note balanced saltiness, consistent creaminess and reliable performance in recipes; some mention perceived higher quality and steady flavor and texture over time.
Ingredients
Pasteurized Cream, Sea Salt, Pasteurized Cream, Sea Salt. Contains: Milk.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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