No. This product is not vegan as it lists 2 ingredients that derive from animals and 1 ingredient could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Dare Breton Crackers With Basil and Olive Oil Vegan?

No. This product is not vegan as it lists 2 ingredients that derive from animals and 1 ingredient could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Wheat Flour, Wheat Germ, Coconut Oil, Canola Oil, Whole Wheat Flour, Sugar, Salt, Modified Milk, Olive Oil, Ammonium Bicarbonate, Hydrolyzed Soya Protein, Baking Soda, Basil, Protease, Pentosanase, Tbhq, Citric Acid, Natural Flavour, Contains: Wheat, Soya And Milk, May Contain Mustard Seeds And Sesame Seeds, Baked In A Nut Free/peanut Free Facility

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

Explore other diets

Often paired with Vegan

VegetarianMaybe

This product may or may not be vegetarian as it lists 1 ingredient that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

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Dairy FreeNo

None

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Where to buy

Dare Breton Crackers With Basil and Olive Oil is available at 1 retailer

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About this product

Cracker · Cracker

Flavor
HerbaceousSavorySaltyUmami
Texture
CrispyCrunchy
Commonly used for
SnackingDippingSandwichMeal Prep
Vegan? Dare Breton Crackers With Basil and Olive Oil | Spoonful