Is Dark chocolate 71% with Chinese goji berries and forest fruits Gluten Free?
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Why it's not gluten free
- gluten sources
- flavouring
gluten sources
Dietitian noteGluten should be avoided.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
BELGIAN DARK CHOCOLATE (92%) (Cocoa Mass, Sugr, Cocoa Butter, Flavouring), GOJI BERRIES (6%), FOREST FRUITS (1.5%) (Blueberries, Raspberries, Redcurrants), Flavouring. DARK CHOCOLATE CONTAINS COCOA SOLIDS 71% MINIMUM. ALLERGY ADVICE: May contain nuts, egg, milk, gluten sources and soya. DIETARY ADVICE: Suitable for vegetarians. No artificial flavourings.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
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About this product
Candy · Bar