Is DARK CHOCOLATE + SEA SALT CRISPY QUINOA LIGHTLY COVERED WITH PREMIUM CHOCOLATE, DARK CHOCOLATE + SEA SALT Gluten Free?
Description
Crunchy clusters deliver a bittersweet, salty-sweet contrast with a thin, glossy coating and an airy, crispy interior. Consumers commonly eat them as a snack, dessert topping, or portable treat. Reviewers praise balanced flavor and satisfying crunch, while some note occasional uneven coating and inconsistent sweetness between batches, affecting overall enjoyment.
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Description
Crunchy clusters deliver a bittersweet, salty-sweet contrast with a thin, glossy coating and an airy, crispy interior. Consumers commonly eat them as a snack, dessert topping, or portable treat. Reviewers praise balanced flavor and satisfying crunch, while some note occasional uneven coating and inconsistent sweetness between batches, affecting overall enjoyment.
Ingredients
dark chocolate (cacao beans, pure cane sugar, cocoa butter, sunflower lecithin, vanilla beans), organic quinoa, sea salt
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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